My country's mint

Menthaspicata, mint leaves, dried or fresh, are used to flavor tea, provide seasoning for various dishes (meat, fish, etc.), etc., with mint tea and tinctures used medicinally.

Scientific name: Menthaspicata

Color: The color of the leaves ranges from dark green and gray-green to purple and blue.

Origin: Egypt

Packing: polypropylene bags, paper bags

Weight: 25 kg, 10 kg

Capacity per container

20 feet: 6 tons, 40 feet: 12 tons

Quality: Grade: A, Grade: B

Availability: Traditional.